• Home
  • Browse
    • Current Issue
    • By Issue
    • By Author
    • By Subject
    • Author Index
    • Keyword Index
  • Journal Info
    • About Journal
    • Aims and Scope
    • Editorial Board
    • Publication Ethics
    • Indexing and Abstracting
    • Related Links
    • FAQ
    • Peer Review Process
    • News
  • Guide for Authors
  • Submit Manuscript
  • Contact Us
  • Login
  • Register
Author = Faremi, Ayodeji
Number of Articles: 1
Public Health Risks and Microbial Contaminants Associated with Consumption of Local Fried Plantain (Dodo Ikire) in Osun State, Nigeria.

Volume 48, Issue 1, 2020, Pages 117-122

Olalekan Adebimpe; Adeola Oluremi; Ayodeji Faremi; Maryam Adebimpe

  • View Article
  • PDF 893.68 K
  • View on SCiNiTO View on SCiNiTO

Egyptian Journal of Food Science
  • Articles in Press
  • Current Issue

Journal Archive

Volume 53 (2025)
Volume 52 (2024)
Volume 51 (2023)
Volume 50 (2022)
Volume 49 (2021)
Volume 48 (2020)
Volume 47 (2019)
Volume 46 (2018)
Volume 45 (2017)

Explore Journal

  • Home
  • About Journal
  • Editorial Board
  • Submit Manuscript
  • Contact Us
  • Glossary
  • Hard Copy Subscription
  • Sitemap

Latest News

Newsletter Subscription

Subscribe to the journal newsletter and receive the latest news and updates

  • © Journal Management System. Powered by NotionWave