• Home
  • Browse
    • Current Issue
    • By Issue
    • By Author
    • By Subject
    • Author Index
    • Keyword Index
  • Journal Info
    • About Journal
    • Aims and Scope
    • Editorial Board
    • Publication Ethics
    • Indexing and Abstracting
    • Related Links
    • FAQ
    • Peer Review Process
    • News
  • Guide for Authors
  • Submit Manuscript
  • Contact Us
  • Login
  • Register
Author = Shams, Omima S.R.
Number of Articles: 2
Production of High Nutritional Value Cupcakes for Primary Stage Children

Volume 51, Issue 1, 2023, Pages 57-70

Mostafa Abd el-hamied Asal; Omima S. R. Shams; Hanan A. Hussien

  • View Article
  • PDF 1020.05 K
  • View on SCiNiTO View on SCiNiTO

Production of High Nutritional Value Gluten Free Crackers with Sesame and Turmeric Powder

Volume 48, Issue 2, 2020, Pages 291-302

Hanan Hussien; Nabil A El-Adly; Omima S.R. Shams; Esmat Mohamed

  • View Article
  • PDF 1.34 M
  • View on SCiNiTO View on SCiNiTO

Egyptian Journal of Food Science
  • Articles in Press
  • Current Issue

Journal Archive

Volume 53 (2025)
Volume 52 (2024)
Volume 51 (2023)
Volume 50 (2022)
Volume 49 (2021)
Volume 48 (2020)
Volume 47 (2019)
Volume 46 (2018)
Volume 45 (2017)

Explore Journal

  • Home
  • About Journal
  • Editorial Board
  • Submit Manuscript
  • Contact Us
  • Glossary
  • Hard Copy Subscription
  • Sitemap

Latest News

Newsletter Subscription

Subscribe to the journal newsletter and receive the latest news and updates

  • © Journal Management System. Powered by NotionWave