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Author = Mousa, Esraa
Number of Articles: 2
Effect of Osmo-Dehydration and gamma irradiation on Nutritional Characteristics of Dried Fruit

Volume 52, Issue 1, 2024, Pages 1-16

Esraa A. M. Mousa; Maha Ibrahim kamal Ali; Naglaa A. A. Hassan; Khaled R. A. Elbassiony

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The Use Of Cauliflower Waste Extracts As A Natural Antioxidant To Improve Quality Of Beef Sausage

Volume 49, Issue 2, 2021, Pages 199-211

Aliaa Hashem; Esraa Mousa; Ebtehal Adawy

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Egyptian Journal of Food Science
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Volume 53 (2025)
Volume 52 (2024)
Volume 51 (2023)
Volume 50 (2022)
Volume 49 (2021)
Volume 48 (2020)
Volume 47 (2019)
Volume 46 (2018)
Volume 45 (2017)

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