Egyptian Journal of Food Science - Articles List

Author = El-Hashash, Samah Ahmed

Nutritive Value of Roselle and Anti-anemic Effect of Its Beverages in Male Rats Exposed to Lead Toxicity: Comparative Study

Volume 49, Issue 1, 2021, Pages 125-140

Samah Ahmed El-Hashash

Nutritive Value and Quality of Sweet Basil Leaves in an Animal Model of Nonalcoholic Fatty Liver Disease

Volume 47, Issue 2, 2019, Pages 139-155

Samah Ahmed El-Hashash

Egyptian Journal of Food Science

Journal Archive

Volume 53 (2025)

Volume 52 (2024)

Volume 51 (2023)

Volume 50 (2022)

Volume 49 (2021)

Volume 48 (2020)

Volume 47 (2019)

Volume 46 (2018)

Volume 45 (2017)