Facts & Figures


Number of Volumes
 9


Number of Issues
 15


Number of Articles
 183


Article View
 89,278


PDF Download
 92,494


View Per Article
 487.86


PDF Download Per Article
 505.43

About Journal

The Egyptian Journal of Food Science  (EJFS) is a free-access journal regularly issued by the Egyptian Society of Food Science and Technology(1972) since 1972 (Two issues yearly). These include articles (original research papers), comments and letters to the Editor, notes and review articles. The Egyptian Journal of Food Science is published by The National  Information and Documentation Centre  (NIDOC)  affiliated to the Academy of Scientific Research and Technology (ASRT).

Current Issue: Volume 53, Issue 1, May 2025 (In Progress)